Dec 1
Turns out, boiled kale is fantastic. There has never been a more unappealing phrase uttered as “boiled kale,” as Brett made abundantly clear when I suggested we have it for dinner. But I prevailed (as happens), and made it last night for dinner.
Jan 26
It is not the wedding ring on my finger, the china in the cupboard, the guest bedroom, nor the solid wood bedroom set we bought ourselves for Christmas (I love you, solid wood furniture, by the way) but the sentence I am about to write that officially makes me an adult: Braised cabbage might be one of the best things that has ever happened to me. Read more
My name is Bowen and I'm a cooking instructor/food writer/home cook in Seattle, WA. I'm dedicated to community-based food systems that nourish people and planet alike, and this site is an extension of my kitchen - seasonal, fresh food and cocktails made with heart (and sometimes an indecent amount of olive oil) to share with friends and loved ones.
Read more >>
Linen Theme by The Theme Foundry
Copyright © 2024 Bowen Appétit, LLC. All rights reserved.